Speciality
| S.N. | Title | Detail | Date | Year | Action |
|---|---|---|---|---|---|
| 1 | Gladiolus Cultivation | Promoting commercial cultivation of gladiolus through improved varieties and scientific practices, including proper planting, nutrient management, irrigation, staking and harvesting. Gladiolus offers excellent potential as a high-value cut flower crop, creating opportunities for floriculture-based entrepreneurship, income generation and livelihood diversification among farmers. | 2026-10-30 | 2026 | View / Download |
| 2 | Strawberry Cultivation | Promoting scientific strawberry cultivation through improved practices such as proper soil preparation, mulching, drip irrigation, balanced nutrient management and efficient harvesting techniques. Strawberry cultivation offers high market value, crop diversification and promising opportunities to enhance farmers’ income and rural entrepreneurship. | 2026-10-30 | 2026 | View / Download |
| 3 | Dragon Fruit Cultivation | Promoting dragon fruit as a high-value horticultural crop with scientific cultivation practices, including proper spacing, trellis system, nutrient management, irrigation and harvesting techniques. Its high market potential, nutritional value and attractive returns offer promising opportunities for crop diversification and enhanced farmers’ income. | 2026-10-30 | 2026 | View / Download |
| 4 | Banana Processing & Value Addition | Promoting innovative technologies to transform bananas into value-added products such as banana powder, chips, jelly, jam, cakes and biscuits, enhancing shelf life, reducing post-harvest losses and creating new opportunities for entrepreneurship and rural livelihood generation. | 2026-10-30 | 2026 | View / Download |
| 5 | Mushroom Cultivation | Mushroom cultivation is an important source of nutritious food, providing high-quality protein, vitamins, minerals and dietary fibre. Different varieties, including Button, Milky and Oyster mushrooms, offer significant health benefits and can be processed into value-added products such as cookies, pickles and papad, creating opportunities for entrepreneurship, self-employment and rural livelihood generation. | 2026-10-30 | 2026 | View / Download |
| 6 | Millets | Millets are highly nutritious climate-resilient crops, rich in essential minerals, dietary fibre, protein and antioxidants. Ragi (Finger Millet) is particularly valued for its high calcium and iron content, offering significant health benefits and promoting food and nutritional security. Millets also provide opportunities for diverse value-added products and sustainable rural livelihoods. | 2026-10-30 | 2026 | View / Download |
| 7 | WASTE MANAGEMENT AND ENTREPRENEURSHIP DEVELOPMENT FROM BANANA FIBER | Krishi Vigyan Kendra, Vaishali has developed the technology of Banana Fiber Extraction. Fiber is extracted by banana fiber extraction machine. | 2024-10-08 | 2024 | View / Download |
